The Captain’s Farewell Dinner

by
Click to see Sebastian’s interview

Everyone dresses for dinner.  Even Captain Jules is out of his working clothes, and our guide Lea, who joins us for the last meal, is a revelation in a filmy long dress.

And the menu?  Sebastian explains what he is cooking for us (click here or on his photo at right).

The cheeses for this evening are special too – an epoisse, a Sainte Maure de Touraine and some new and aged Gouda.

And to go with the meal, there’s Chateauneuf-de-Pape and Chateau de la Gardine.

We all linger in the salon over coffee and brandy and then head for our cabins. While departure tomorrow isn’t super early, we need to be packed.

 

 

 

Leave a Comment

Trusted by over 1.5 million cruisers since 2003.
Get FREE access to members-only pricing.
There is a highly acclaimed way to receive multiple quotes from a site called CruiseCompete, where cruise specialists compete to offer you the best deal. The media sums it up for CruiseCompete:
“Score Luxury Cruises at Bargain Prices” (The Street)
“Best site for cruise deals” (The Wall Street Journal)
“28 Best Travel Sites” (Kiplinger's) Multiple annual mentions
“36 Web Addresses You Should Know” (The Washington Post)