Bam! Emeril Lagasse Spices up Carnival Cruise Line’s Mardi Gras with First-Ever Restaurant at Sea

Emeril’s Bistro 1396 to Showcase New Orleans, Creole-Inspired Cuisine MIAMI (March 6, 2019) – Carnival Cruise Line today announced that it has partnered with world-renowned chef and restaurateur Emeril Lagasse on his first-ever seagoing restaurant aboard Carnival’s newest and most innovative ship, Mardi Gras, setting sail in summer 2020. Located in the heart of Mardi Gras’ French Quarter zone, Emeril’s Bistro 1396 will showcase the chef’s signature dishes that earned him the reputation as one of New …

Read moreBam! Emeril Lagasse Spices up Carnival Cruise Line’s Mardi Gras with First-Ever Restaurant at Sea

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