Recipe for American Queen’s Butter Biscuits
Breakfast is my favorite meal of the day. And the delicious breakfasts served on the American Queen make is easier to roll out of a comfy bed each morning on the river. To create memorable menus for the American Queen, the smart new owners chose chef Regina Charboneau to be the steamboat’s culinary director. A native of historical Natchez, Regina draws inspiration from America’ heartland and her own Mississippi River roots. “My vision is to re-create many …